Enjoy the authentic taste of premium King Fish (Surmai / Vanjaram) steaks, carefully cleaned, cut, and hygienically packed to retain freshness and natural flavor. These thick, meaty steaks are perfect for traditional Indian seafood recipes and continental dishes.

King fish is known for its firm texture, rich taste, and low bone content, making it a favorite choice for curries, fries, grills, and tandoori preparations. Sourced from quality catch and frozen immediately to lock in freshness, this product delivers restaurant-quality fish at home.

Key Features

• Premium quality King Fish steaks
• Net weight: 800g
• Cleaned, cut & hygienically packed
• Firm texture, rich flavor, low bones
• Ideal for Indian fish curry, fry, grill & tandoori
• Frozen to preserve freshness

Cooking Suggestions

Perfect for:

• South Indian fish curry
• Kerala-style fish fry
• Goan fish curry
• Grilled or pan-fried steaks

Storage Instructions

• Keep frozen at -18°C or below
• Do not refreeze once thawed
• Consume immediately after thawing