Premium quality Toor Dal (split pigeon peas), carefully cleaned and hygienically packed to deliver authentic taste, smooth texture, and consistent quality. Toor dal is a staple in Indian households and is widely used in everyday cooking across South and North India.

It cooks soft and creamy while absorbing spices beautifully, making it ideal for dals, sambar, rasam, and curries. A wholesome pantry essential rich in protein, fiber, and essential nutrients.

Key Features

• Premium quality Toor Dal (Split Pigeon Peas)
• Net weight: 2Kg
• Cleaned & hygienically packed
• Smooth texture with rich, mild flavor
• High in protein & dietary fiber
• Suitable for vegetarian & vegan diets

Best Used For

• Sambar
• Toor dal tadka
• Rasam & curries
• South Indian & everyday meals

Storage Instructions

• Store in a cool, dry place
• Keep container tightly closed after opening