Savour the rich and authentic taste of Haldiram’s Minute Khana Kashmiri Rajma Raseela, a delicious ready-to-eat curry made with tender red kidney beans cooked in a flavourful onion and tomato-based gravy. Infused with aromatic Indian spices, this mild and wholesome dish brings the taste of traditional Kashmiri cuisine to your table in just minutes.

Perfect for busy lifestyles, this vegan-friendly meal is ready to enjoy in only 3 minutes.

🌱 Key Features

• Authentic Kashmiri-style Rajma curry
• Made with red kidney beans in rich tomato and onion gravy
• 100% Vegan friendly
• Mildly spiced and flavourful
• No added colours or preservatives
• Ready in just 3 minutes
• Serves 2

🍛 Best Enjoyed With

• Steamed basmati rice
• Jeera rice
• Naan
• Chapati or roti
• Paratha

😋 Taste Profile

• Rich and hearty kidney bean curry
• Mild spice level
• Aromatic onion and tomato gravy
• Traditional North Indian flavour

🔥 Preparation

• Heat and eat in 3 minutes
• Ideal for quick lunches and dinners
• Convenient ready meal for home, office, or travel

📦 Storage Instructions

• Store in a cool, dry place
• Refrigerate after opening and consume promptly